Beef and Cheese Spinach Salad

Here’s a delicious spinach salad with beef and cheese that takes only 20 minutes to prepare.

Beef, cheese, and spinach — three foods that, when combined properly, are very beneficial for health. Our recipe is built around these nutritious ingredients.

Ingredients:

• 500 g fresh spinach
• 1 yellow bell pepper
• 1 red bell pepper
• 100 g feta cheese
• 2 slices of beef
• 1 tbsp olive oil

For the dressing:

• 2 tbsp balsamic vinegar
• 3 tbsp olive oil

Preparation:

1. Wash and dry the spinach thoroughly, then place it in a large bowl.
2. Slice the red and yellow peppers lengthwise. Cut the feta cheese into large chunks. Slice the beef into strips similar in shape to the peppers.
3. Heat olive oil in a pan. Sear the beef and bell pepper strips over high heat until cooked. Season with salt and pepper.
4. For the dressing, mix balsamic vinegar, olive oil, and salt.
5. Add the cooked beef and peppers to the spinach, pour the dressing on top, and toss gently.

Enjoy!