“Xoncha” one of the leading companies in Azerbaijan’s confectionery industry, provides high-quality service to customers with its modern and advanced equipment. The factory’s fresh, warm, and delicious confectionery and bakery products are delivered daily to customers on the shelves of Araz stores.
In total, Khoncha offers more than 200 product varieties to its customers. The Khoncha factory, where these products are produced, is one of the largest confectionery production facilities in the Caucasus region. The factory produces a wide range of aromatic breads, pastries, cakes, and other confectionery and bakery products.
The factory employs technologists who have undergone specialized training in France, Germany, Austria, Russia, and Ukraine. The facility is equipped with modern, high-technology machinery, including a production line from Switzerland’s Rondo brand and equipment manufactured in Germany.
Khoncha products are available to customers in Araz and Spar stores and also supply various confectionery items to major corporate companies and five-star hotels across the country. Compliance with standards for the preparation and storage of products is regularly inspected. Khoncha Factory has the capacity to deliver all types of bread, pastries, and cakes in frozen form.
Since 2019, the factory has been producing, storing, and selling frozen products. Semi-finished frozen products supplied by Khoncha are baked in the store and offered warm and fresh to customers. The preparation and storage of products are organized in accordance with existing standards, and all processes are regularly monitored. Khoncha Factory has been certified by SGS Ltd for compliance with the ISO 22000:2018 Food Safety Management System.
The primary goal of Khoncha Factory is to maintain high quality and hygiene standards at every stage of the production process. For this purpose, all raw materials, ingredients, and finished products used in the facility are regularly inspected by the quality control department.
During production, full compliance with local legislation, national and international standards related to food safety is ensured. The quality and safety of each product are assessed based on applicable requirements. A food safety management system compliant with ISO 22000 is implemented, and all processes are managed accordingly. During production, the management process fully meets the requirements of relevant national legislation, applicable state standards, and international food safety standards.
For Khoncha, consumer health and satisfaction are the top priorities. Therefore, special attention is paid to cleanliness, raw material selection, and hygiene of the production environment.
